America'S Test Kitchen Persian Rice
Cool America's Test Kitchen Persian Rice Ideas. Unsalted butter, 6 tablespoons in total; 1 large onion, diced small;
Unsalted butter, 6 tablespoons in total; ¼ teaspoon saffron threads, crumbled and soaked in ¼ cup hot. 1 large onion, diced small;
¼ Teaspoon Saffron Threads, Crumbled And Soaked In ¼ Cup Hot.
Fill bowl with hot water an inch or two above the level of the rice and let it sit for about 15. 1 large onion, diced small; Unsalted butter, 6 tablespoons in total;
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